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This one's from memory, I hope I get it right:
Olive oil
One onion
Two red or yellow peppers
Paprika
Two eggs
Slice the onions and the peppers thinnish. Heat a tablespoon of olive oil in a large frying pan. When it's hot, add the onions and peppers, and fry them until they become pretty soft. Add 1 teaspoon of paprika, stir for a bit and then make sure that the mix is spread evenly over the frying pan. Break one egg into one side of the frying pan, on top of the onion / pepper mix, and the other egg on the other side. Leave for the eggs to cook - I think it took about ten minutes. Serve with salad, if that's what you really want to do.
Not only simple, but also requires very little post-meal washing-up.
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