Thread: 23:00 pm Cooking Thread
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Old 11.29.2012, 11:18 PM   #73
SpectralJulianIsNotDead
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SpectralJulianIsNotDead kicks all y'all's assesSpectralJulianIsNotDead kicks all y'all's assesSpectralJulianIsNotDead kicks all y'all's assesSpectralJulianIsNotDead kicks all y'all's assesSpectralJulianIsNotDead kicks all y'all's assesSpectralJulianIsNotDead kicks all y'all's assesSpectralJulianIsNotDead kicks all y'all's assesSpectralJulianIsNotDead kicks all y'all's assesSpectralJulianIsNotDead kicks all y'all's assesSpectralJulianIsNotDead kicks all y'all's assesSpectralJulianIsNotDead kicks all y'all's asses
Years ago for whatever reason my mother & I put a roast chicken in the oven & it wasn't done til midnight. When it was ready we eschewed the formal eating conditions & ate it with our hands right out of the pan.

One of my best food related memories.
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