Thread: 23:00 pm Cooking Thread
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Old 11.29.2012, 12:26 PM   #24
EVOLghost
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EVOLghost kicks all y'all's assesEVOLghost kicks all y'all's assesEVOLghost kicks all y'all's assesEVOLghost kicks all y'all's assesEVOLghost kicks all y'all's assesEVOLghost kicks all y'all's assesEVOLghost kicks all y'all's assesEVOLghost kicks all y'all's assesEVOLghost kicks all y'all's assesEVOLghost kicks all y'all's assesEVOLghost kicks all y'all's asses
Quote:
Originally Posted by floatingslowly
My grandmother used to only ever use white corn, fried in about 3" of Crisco.


My grandmother had a tortilleria right next door....


1kg fresh tortillas for every meal.
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